# O Ateliê de Crêpe

- Menu: https://scanqur.com/shop/o-atelie-de-crepe
- Structured menu (JSON): https://scanqur.com/shop/o-atelie-de-crepe/menu.json
- Menu content language: pt (also published in en)
- Prices in: AOA
- Snapshot date: 2026-10-07 — this file is regenerated at each site deployment, not on every menu edit.

## Opening hours
- Monday: 09:00–22:00
- Wednesday: 09:00–22:00
- Thursday: 09:00–22:00
- Friday: 09:00–22:00
- Saturday: 09:00–22:00
- Sunday: 09:00–22:00

## Contact
- Phone: +244929957736
- WhatsApp: +244929957736
- Email: nunclick01@gmail.com
- Address: Avenida Mortala Mohammed (Ilha de Luanda), Luanda, Angola
- Map: https://www.google.com/maps/place/O+Ateli%C3%AA+de+Cr%C3%AApe+-+Restaurante+Franc%C3%AAs/@-8.7819919,13.2357248,18z/data=!4m6!3m5!1s0x1a51ed5ff84e0bdf:0x877ca5284bb4bb82!8m2!3d-8.7819919!4d13.2370239!16s%2Fg%2F11yg8w06x3?entry=ttu&g_ep=EgoyMDI2MDkzMC4wIKXMDSoASAFQAw%3D%3D

## Ordering
- Guests build a cart on the menu page and send it to the merchant on WhatsApp.
- Each table has its own QR code, so an order carries the table number.

## Menu
### PETISCOS & ENTRADAS
- Couvert — 4500 AOA
- Mini Galettes — 2500 AOA
- Choco Frito de Sarraceno — 9900 AOA
- Asinhas de Versailles — 8000 AOA
- Pica Pau — 10500 AOA

### SNACKS
- Hamburger Gourmet — 9900 AOA
- Salada Caesar — 13000 AOA
- Club Sandwich — 7500 AOA
- Croque Monsieur — 9500 AOA
- Hamburger Paris-Luanda — 8500 AOA

### CRÊPES TRADICIONAIS
- Simples — 2900 AOA
- Nutella — 4500 AOA
- Caramelo de Paris — 5000 AOA
- Compota Sazonal — 4000 AOA

### CRÊPES CRIAÇÕES
- Suzette Flambada — 13900 AOA
- Crumble Bretz — 11000 AOA
- Doce Bretão — 9000 AOA
- Sol da Ilha — 8000 AOA

### GALETTES
- Rústica da Savoie — 14500 AOA
- Belle em Mar — 22000 AOA
- Frango Champagne — 15000 AOA
- Eiffel Completa — 12900 AOA

### EXTRAS – CRÊPES
- Gelado Sazonal — 2000 AOA
- Nutella / Caramelo Artesanal — 3000 AOA
- Açúcar / Canela / Limão — 1000 AOA
- Flambado Grand Marnier — 3900 AOA
- Fruta da Época / Pipoca — 1500 AOA
- Crumble Sarraceno — 1000 AOA
- Panqueca / Rabanada / Crêpe — 2000 AOA

### EXTRAS – GALETTES
- Arroz / Feijão Preto / Salada — 2500 AOA
- Batata Frita / Doce — 2500 AOA
- Fiambre / Presunto / Bacon — 3500 AOA
- Queijo — 3000 AOA
- Galette Simples — 2900 AOA
- Ovo — 500 AOA

### DOÇURAS DO ATELIÊ
- Crème Brûlée — 5000 AOA
- Mousse de Chocolate — 4500 AOA
- Petit Gâteau do Ateliê — 9900 AOA
- Rabanada de Paris — 8700 AOA

## Notes
- Allergen lines state what a dish CONTAINS, as declared by the merchant (EU Regulation 1169/2011). No allergen line means nothing was declared — not that the dish is free of allergens.
- Ask the merchant directly to confirm anything an allergy depends on.