Asking at the right moment
Guests who enjoyed their meal rarely go home and open Google to say so. The ones who do write are often the unhappy ones. The fix is to ask while they are still at the table, on the page they already have open: your menu.
Guests already have your menu open on their phone. Scanqur lets them rate your business there, invites them to post the same review on Google, and shows the average rating to the next guest. Collecting reviews is free; answering them publicly comes with Pro.
Osteria Ponte
4.7 ★ · 38 reviews
Guests who enjoyed their meal rarely go home and open Google to say so. The ones who do write are often the unhappy ones. The fix is to ask while they are still at the table, on the page they already have open: your menu.
A review collected on your menu lands in your dashboard, where you can read it, filter it and, with Pro, answer it in public. The rating shows on your menu, and guests are invited to post the same review on Google.
At the bottom of your menu, a guest picks a rating from one to five stars and can add a comment. The average rating and the reviews show on the menu. After sending, the guest is invited to share the same review on Google, in a few taps.
Everything arrives on the Reviews page of your dashboard:
Most businesses do not have a review problem. They have an asking problem.
A card with a link, handed over with the bill, is easy to forget on the way home. By the next morning, the moment has passed.
Feedback spread across Google, social media and paper cards is hard to follow. Patterns, like a slow Sunday kitchen, only show when everything is in one place.
Some tools send only five-star guests to Google. Google’s rules forbid this kind of filtering, and reviews collected that way can be removed.
Free features first, then what Pro adds.
Guests review your business from the menu, and the average rating shows on it. Turn reviews off at any time: they are hidden, not deleted. Free on every plan.
After every review, the guest is invited to share it on Google. Add your Google review link from your Business Profile; without it, Scanqur uses your Google Maps listing.
Get an email when a guest reviews your business or one of your dishes, with what they wrote and a link to answer.
Answer any review under it, so the next guest reads your side. The rating and the review stay untouched.
Let guests like, rate and review each item, and see what others thought before they order.
A few minutes in the Reviews page, then reviews arrive on their own.
Open Reviews in your dashboard, then the Settings tab, and switch on “Show reviews on the public menu”. Only the owner can change this setting.
In the same tab, paste your Google review link: in your Google Business Profile, open “Ask for reviews” and copy the link. Test it once from the page.
Tip: If your profile has no review link yet, Scanqur sends guests to your Google Maps listing instead. The direct review link opens Google’s form in one tap, so it is worth adding.
Keep “Email me about new reviews” on if you want to know the same day. Turn it off if you prefer to check the page yourself.
Your printed QR code already leads to the menu, and the review section sits at its bottom. A line on the table card, such as “Tell us how it was”, is enough.
Check the Reviews page once a week. With Pro, answer with the “Needs a reply” filter. Report a review only if it breaks the rules: hate, harassment, spam, a fake review or personal data.
What keeps reviews honest and useful.
Answer the negative ones calmly
A short, polite reply that explains what you changed often reassures the next guest more than the five-star reviews around it.
Ask everyone, the same way
The Google invitation appears after every review, whatever the rating. That is what Google asks for, and it keeps your rating credible.
Read for patterns
One complaint is an opinion. The same complaint three Sundays in a row is a staffing question.
Don’t offer anything in exchange for a review
Discounts or free desserts for a good review break consumer rules in many countries and Google’s policies.
Don’t report a review just because it hurts
Reports are checked by hand, and reviews are never removed for being negative. Keep reports for content that breaks the rules.
Don’t argue in public
A reply is read by future guests, not only by the reviewer. Thank, explain, and move the conversation to a private channel if needed.
A fictional business, to show the routine in practice.
Paolo’s osteria had a handful of Google reviews, most of them old. Guests told him they loved the place, but nobody wrote it down.
He switched on reviews in Scanqur, pasted his Google review link and added “Tell us how it was” to his table cards. Guests who finished their coffee with the menu still open left a rating there, and many of them tapped through to Google.
One review complained about a long wait on a Sunday. With Pro, he replied under it, explained the new Sunday shift, and the next guests could read it. He now reads the Reviews page every Monday morning.
1
page for every review
0
reviews filtered by rating
Monday
his weekly reading slot
Reviews tell you what to change. These are where you change it.
Views, unique visitors, top products and top categories, so menu decisions run on evidence instead of hunches.
Read articleThe guest browsing your menu tonight books a table for tomorrow, on the same page. No second platform, no fees per guest.
Read articleReplace your paper menu with a digital one: add your dishes, pick a theme, print the code. The complete guide, free.
Read articleSwitch on reviews, connect your Google link, and read what guests think on one page.
Collecting reviews is free on every plan.